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sylvester
Posted: Mon Dec 04, 2006 11:40 pm
Guest
Harvard scientists found people who ate bacon at least five times a
week were 59% more likely to develop the disease than those who never
did.

more here..
http://cancernewsnetwork.blogspot.com/2006/11/people-who-consume-bacon-regularly-are.html
I.P. Freely
Posted: Sun Dec 10, 2006 1:40 pm
Guest
sylvester wrote:
Quote:
Harvard scientists found people who ate bacon at least five times a
week were 59% more likely to develop the disease than those who never
did.

I'm surprised that anyone who eats bacon 5 x week would live long enough
to get cancer. ;-)

OTOH, I haven't eaten a piece of bacon (is there a more dangerous piece
of food on the planet?) in 20 years and still got two unrelated,
aggressive cancers.

Think I'll go out and get a bacon'n'lard pizza with triple cheese and a
Haagen Daaz malt with totally hydrolyzed coconut oil and pure HFCS
topping. Does it all really matter?

I.P.
madiba
Posted: Mon Dec 11, 2006 7:19 am
Guest
I.P. Freely <fuhgheddaboutit@noway.nohow> wrote:

Quote:
sylvester wrote:
Harvard scientists found people who ate bacon at least five times a
week were 59% more likely to develop the disease than those who never
did.

I'm surprised that anyone who eats bacon 5 x week would live long enough
to get cancer. ;-)

OTOH, I haven't eaten a piece of bacon (is there a more dangerous piece
of food on the planet?) in 20 years and still got two unrelated,
aggressive cancers.

Think I'll go out and get a bacon'n'lard pizza with triple cheese and a
Haagen Daaz malt with totally hydrolyzed coconut oil and pure HFCS
topping. Does it all really matter?

good point!



--
madiba
 
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