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Science Forum Index » Agriculture - Poultry Forum » Sick Black Rock
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| Amy Blankenship... |
Posted: Wed Jun 11, 2008 9:08 am |
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Guest
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" Jill" <news at (no spam) NOSPAMkintaline.co.uk> wrote in message
news:6b9jvoF3bgfo2U1 at (no spam) mid.individual.net...
Quote: "Amy Blankenship" <Amy_nospam at (no spam) magnoliamultimedia.com> wrote in message
news:plF3k.3247$bh5.2756 at (no spam) bignews4.bellsouth.net...
For most people who adopt those free cats, though, they are companions
and family members (i.e. their monetary value is irrelevant). But for
most people with chickens, the value of the bird is not
companionship--it's the value of the eggs or meat.
g
Thats my point -- for the NEW poultry keepers who are getting interested
and causing an incredibly rapid rise in poultry keeping all over -- here
and over there  - these animals ARE partof their family.
The fact that they produce anything at all is a bonus, the humans are not
calculating the costs per egg, only that they are producing something that
they have control over, and can teach their kids something about where
food comes from, and that they feel they have given a few chooks a better
way of life than those that produce all the other eggs they eat, hidden in
all the rest of their foods.
These are different poultry keepers, to those who have been about for the
past 100 years. BUT what they may force is a shift of consideration to
poultry so that we learn a great deal more about them and their veterinary
care in the domestic situation and SO improve the health and welfare in
that situation a great deal.
The point is that there are not enough people who consider chickens as
companions calling the vets to give the vets the kind of experience they
would need to provide that kind of care.
Just like with goats you're better off calling a more experienced goat owner
than a vet. My goats are definitely pets, but I've spent hundreds of
dollars to have the vet not be able to do anything to save my goats. A free
phone call to my friend up the road, however, usually will save the goat. |
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| Jill... |
Posted: Wed Jun 11, 2008 9:39 am |
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Guest
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"Amy Blankenship" <Amy_nospam at (no spam) magnoliamultimedia.com> wrote in message
news:EXQ3k.2821$AJ6.979 at (no spam) bignews8.bellsouth.net...
Quote: Here it can cost up to £100 for a POL
and at least double what you are suggesting for an ordinary bird.
Here people won't pay more for a hen than the value of the eggs she'll
lay. Go figure  .
Which area are you defining within "here" ?
I know of plenty who pay much more within the USA for breed lines they are
interested in -- for utility and otherwise.
I have had offer after offer from people prepared to pay hundreds of dollars
worth of blood testing to get eggs exported from here to there, with the
chances of getting a few stock birds.
Quote:
I'm talking about birds that are livestock, not pets. If your birds are
pets, it's a whole different story.
Who is "your"?
I am talking, and was clear I was talking, about the growing domestic
market.
These are people who are having birds in their backgarden, smallholding,
orchard, allotment etc for eggs, and increasingly meat, for their own
consumption and some neighbourly sales.
People who have between 2 - 25 birds probably. Pure breeds, rehomed battery,
and commercial birds included.
What is your category of "livestock" ?
I know quite a number of larger flock owners who would be keen to have more
research being done into poultry diseases, husbandry and welfare in mixed
outdoor situations.
There is a lot to learn still, which would give us all help as more and more
birds get raised and kept in more and more marginal conditions with the
increasing demand for free range production.
There is plenty known about why its not a good idea but if farmers are going
to be forced into it by consumers then we have a lot to learn so as not to
end up with the same poor health status of flocks as beset our predecessors
in the 1950's which led to the necessity for cage units.
So the economics for the veterinary world extends far beyond the domestic
keeper.
Instead of poultry production being localised into relatively small parts of
any country there will be pressure to try then elsewhere so more vets will
have enforced contact.
And our commerical folks expect close collaboration with the veterinary
profession for good preventative measures.
Quote: But this is about the economics of why vets don't know much about
poultry--and that is because it is not economically feasible for most
people to call a vet for a chicken.
They take chook to vet, like they do their cat, rabbit, pet hamster.
I am talking thousands of people. not a handful.
As I say, hopefully, the demand will bring about the realisation of the
business opportunity in the modern vet practices [and the training we have
given up to 40 vet students a year for the last few years:) ] will also
lead to more resaerch and knowledge about the domestic birds.
--
regards
Jill Bowis
Domestic Poultry and Waterfowl Solutions
Herbaceous; Herb and Alpine Nursery
Seasonal Farm Food
http://www.kintaline.co.uk |
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| Jill... |
Posted: Wed Jun 11, 2008 9:48 am |
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Guest
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"Amy Blankenship" <Amy_nospam at (no spam) magnoliamultimedia.com> wrote in message
news:T_Q3k.2823$AJ6.2240 at (no spam) bignews8.bellsouth.net...
Quote:
The point is that there are not enough people who consider chickens as
companions calling the vets to give the vets the kind of experience they
would need to provide that kind of care.
but that is changing and very fast. Poultry keeping is the fastest growing
domestic hobby / occupation nowadays.
I have seen a difference in emails from the US as well and Australia. You
may be a few years behind here but the movement is definately started.
Quote:
Just like with goats you're better off calling a more experienced goat
owner than a vet. My goats are definitely pets, but I've spent hundreds
of dollars to have the vet not be able to do anything to save my goats. A
free phone call to my friend up the road, however, usually will save the
goat.
Over here our vets are very capable with goats, probably because we have so
many sheep and they had to do so much ovine work in their studies and in
every day practice.
Each student has to do at least 3 weeks of lambing in their pre-clinical
days and are encouraged to do 6. It has bemused some of the American
students who we got later <g> as most were unlikely to see many sheep ever
again once they had qualified. <g>
There are differences and sometimes they have to ask the specialists but its
not such a problem.
[still miss our girls but the weather here is no longer conducive for them
;( ]
--
regards
Jill Bowis
Domestic Poultry and Waterfowl Solutions
Herbaceous; Herb and Alpine Nursery
Seasonal Farm Food
http://www.kintaline.co.uk |
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| Steve Newport... |
Posted: Wed Jun 11, 2008 2:28 pm |
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Guest
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I think on this value of chickens question there is also another angle
- the British loive of pets. I think a lot of families buying their
bird treat them as pets not food producers.
Went to the South of England show last week and the price of some of
the birds there (OK a lot were show birds) was enormous.
On Tue, 10 Jun 2008 22:25:22 +0100, " Jill"
<news at (no spam) NOSPAMkintaline.co.uk> wrote:
Quote:
"Amy Blankenship" <Amy_nospam at (no spam) magnoliamultimedia.com> wrote in message
news:57B3k.2594$rW2.1466 at (no spam) bignews9.bellsouth.net...
"Steve Newport" <steven at (no spam) newport47.fsnet.co.uk> wrote in message
news:ptmt441mv725dlb1it2hjg7ig3880shstk at (no spam) 4ax.com...
Yeah, interesting comment on vets. The largest practice in our area
only had one vet that apparently knew anything about chickens. We
would have had to wait 10 days before he came back from holiday. Thank
God for SPR
To be fair, it's probably not terribly economically rewarding for a vet to
know much about an animal that is worth about 1/3 what it costs to take
the animal to the vet or have the vet come out.
But that is NOT true
Chickens cost more than most dogs and cats to acquire and house and keep.
Vets are entirely happy to take several hundreds of pounds before a dog or
cat is more than 9 months old for vaccinations and neutering
They should treat every animal that is presented, there is plenty of backup
Its not up to the vet to decide what is economic when the owner is prepared
to pay !!!!
[and this is the same in most places - its only the attitude that constrains
things] |
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| Jill... |
Posted: Wed Jun 11, 2008 3:03 pm |
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Steve Newport wrote:
Quote: I think on this value of chickens question there is also another angle
- the British loive of pets. I think a lot of families buying their
bird treat them as pets not food producers.
It is now both -- they are interested in having food from a source they can
monitor and clearly most other food animals are impractical !
There is an equal upsurgence in vegetable growing.
But its not confined to the UK, from all the years we have been online, its
clear that there is a similar growing movement in other places, including
the US and Australia, just not as far on.
Maybe in the US the credit crunch has hit a lot harder.
Quote:
Went to the South of England show last week and the price of some of
the birds there (OK a lot were show birds) was enormous.
They would be predominantly show birds and -- yes -- exhibition birds with
an assumed provenance are high
There is also a very high demand and so the prices will reflect that
Or I could just say its all the money washing around down there <grin>
--
regards
Jill Bowis
Domestic Poultry and Waterfowl Solutions
Herbaceous; Herb and Alpine Nursery
Seasonal Farm Food
http://www.kintaline.co.uk |
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| A_ L _P... |
Posted: Wed Jun 11, 2008 6:02 pm |
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Guest
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Jill wrote:
Quote: Steve Newport wrote:
I think on this value of chickens question there is also another
angle - the British loive of pets. I think a lot of families buying
their bird treat them as pets not food producers.
It is now both -- they are interested in having food from a source
they can monitor and clearly most other food animals are impractical
! There is an equal upsurgence in vegetable growing.
But its not confined to the UK, from all the years we have been
online, its clear that there is a similar growing movement in other
places, including the US and Australia, just not as far on. Maybe in
the US the credit crunch has hit a lot harder.
And then there are the "sensible, practical" people with a small flock
specifically for sensible, practical reasons, who develop an
irrational fondness for one chook who escapes the cull of the
underproductive birds this year... and next year... and against all
common sense ceases to be a stock unit and becomes a member of the
family. Charm can take a chicken a long way!
A L P |
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| Amy Blankenship... |
Posted: Wed Jun 11, 2008 6:43 pm |
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Guest
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" Jill" <news at (no spam) NOSPAMkintaline.co.uk> wrote in message
news:6ba66oF39qog4U1 at (no spam) mid.individual.net...
Quote: "Amy Blankenship" <Amy_nospam at (no spam) magnoliamultimedia.com> wrote in message
news:EXQ3k.2821$AJ6.979 at (no spam) bignews8.bellsouth.net...
Here it can cost up to £100 for a POL
and at least double what you are suggesting for an ordinary bird.
Here people won't pay more for a hen than the value of the eggs she'll
lay. Go figure  .
Which area are you defining within "here" ?
I know of plenty who pay much more within the USA for breed lines they are
interested in -- for utility and otherwise.
I have had offer after offer from people prepared to pay hundreds of
dollars worth of blood testing to get eggs exported from here to there,
with the chances of getting a few stock birds.
I'm sure those people have enough birds to make it worth the while of the
vets in everyone's local area to know poultry really well ;-)
Quote: I'm talking about birds that are livestock, not pets. If your birds are
pets, it's a whole different story.
Who is "your"?
I am talking, and was clear I was talking, about the growing domestic
market.
I was talking about in general.
Quote: These are people who are having birds in their backgarden, smallholding,
orchard, allotment etc for eggs, and increasingly meat, for their own
consumption and some neighbourly sales.
People who have between 2 - 25 birds probably. Pure breeds, rehomed
battery, and commercial birds included.
Sure, and if you have that many birds and you're calling the vet out enough
to make it worth his while to know something about poultry, you're doing
something VERY VERY wrong!
Quote: What is your category of "livestock" ?
I know quite a number of larger flock owners who would be keen to have
more research being done into poultry diseases, husbandry and welfare in
mixed outdoor situations.
And they just go around donating money to it...?
Quote: There is a lot to learn still, which would give us all help as more and
more birds get raised and kept in more and more marginal conditions with
the increasing demand for free range production.
There is plenty known about why its not a good idea but if farmers are
going to be forced into it by consumers then we have a lot to learn so as
not to end up with the same poor health status of flocks as beset our
predecessors in the 1950's which led to the necessity for cage units.
So the economics for the veterinary world extends far beyond the domestic
keeper.
OK, well tell that to the vets, because I'm sure they're quite willing to do
anything that will positively impact their bottom lines.
Quote: Instead of poultry production being localised into relatively small parts
of any country there will be pressure to try then elsewhere so more vets
will have enforced contact.
And our commerical folks expect close collaboration with the veterinary
profession for good preventative measures.
And they already HAVE that. But it's probably not the same guy the rest of
us get when we call the vet.
Quote: But this is about the economics of why vets don't know much about
poultry--and that is because it is not economically feasible for most
people to call a vet for a chicken.
They take chook to vet, like they do their cat, rabbit, pet hamster.
I am talking thousands of people. not a handful.
So I guess there IS no problem with vets not knowing much about poultry,
since there are people all over the place bringing their chickens in for
regular checkups LOL. What were we discussing again? |
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| Amy Blankenship... |
Posted: Wed Jun 11, 2008 6:45 pm |
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Guest
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"Steve Newport" <steven at (no spam) newport47.fsnet.co.uk> wrote in message
news:pn9054h4nh5fb58k9tu7gvc8adl7hapb2f at (no spam) 4ax.com...
Quote: I think on this value of chickens question there is also another angle
- the British loive of pets. I think a lot of families buying their
bird treat them as pets not food producers.
Went to the South of England show last week and the price of some of
the birds there (OK a lot were show birds) was enormous.
Yes and if vets that cater to dogs had to depend on the market that breeds
and shows show dogs, there would be no dog vets either, and that's a larger
market than people who lavish money on their poultry. |
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| Jill... |
Posted: Thu Jun 12, 2008 2:43 am |
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A_ L _P wrote:
Quote: Jill wrote:
Steve Newport wrote:
I think on this value of chickens question there is also another
angle - the British loive of pets. I think a lot of families buying
their bird treat them as pets not food producers.
It is now both -- they are interested in having food from a source
they can monitor and clearly most other food animals are impractical
! There is an equal upsurgence in vegetable growing.
But its not confined to the UK, from all the years we have been
online, its clear that there is a similar growing movement in other
places, including the US and Australia, just not as far on. Maybe in
the US the credit crunch has hit a lot harder.
And then there are the "sensible, practical" people with a small flock
specifically for sensible, practical reasons, who develop an
irrational fondness for one chook who escapes the cull of the
underproductive birds this year... and next year... and against all
common sense ceases to be a stock unit and becomes a member of the
family. Charm can take a chicken a long way!
What's her name?
--
regards
Jill Bowis
Domestic Poultry and Waterfowl Solutions
Herbaceous; Herb and Alpine Nursery
Seasonal Farm Food
http://www.kintaline.co.uk |
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| Jill... |
Posted: Thu Jun 12, 2008 2:56 am |
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Guest
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Amy Blankenship wrote:
Quote: Which area are you defining within "here" ?
I know of plenty who pay much more within the USA for breed lines
they are interested in -- for utility and otherwise.
I have had offer after offer from people prepared to pay hundreds of
dollars worth of blood testing to get eggs exported from here to
there, with the chances of getting a few stock birds.
I'm sure those people have enough birds to make it worth the while of
the vets in everyone's local area to know poultry really well
surprisingly they were folks with 10 - 20 birds mostly, looking to improve
their bloodlines.
Quote:
I'm talking about birds that are livestock, not pets. If your
birds are pets, it's a whole different story.
Who is "your"?
I am talking, and was clear I was talking, about the growing domestic
market.
I was talking about in general.
But there is no "general"
There are folks who have had a few chickens around their back yard for
donkeys years, and may have a low value for them
There are those who are running a commercial unit and have strict health
plans and biosecurity
There are those who are new who are looking to improve their connection to
the food they eat
There are those who are aiming to win at shows, and breed and raise
accordingly.
There are those who want to improve the pure breed productive qualities
There are those who are raising and selling some birds
There are those who raise and sell thousands of birds.
Most of those would appreciate access to good veterinary advice and
knowledge.
Quote:
These are people who are having birds in their backgarden,
smallholding, orchard, allotment etc for eggs, and increasingly
meat, for their own consumption and some neighbourly sales.
People who have between 2 - 25 birds probably. Pure breeds, rehomed
battery, and commercial birds included.
Sure, and if you have that many birds and you're calling the vet out
enough to make it worth his while to know something about poultry,
you're doing something VERY VERY wrong!
Who said anything about calling a vet out?
People take animals TO vets.
And any health issue that affects one can affect others, or indicate
management issues that can help others.
And I am talking about the vets accessing the knowledge that they can
already, and that the demand from the thousands of similar poultry people
create.
Not that ONE person is going to trigger this.
Quote:
What is your category of "livestock" ?
I know quite a number of larger flock owners who would be keen to
have more research being done into poultry diseases, husbandry and
welfare in mixed outdoor situations.
And they just go around donating money to it...?
Pardon?
The research institutes do research on many things, and the recognition of
the massive increase in domestic poultry is plenty big enough to trigger
more work in domestic birds.
It is beginning to happen. I know of a few projects already started.
Quote:
There is a lot to learn still, which would give us all help as more
and more birds get raised and kept in more and more marginal
conditions with the increasing demand for free range production.
There is plenty known about why its not a good idea but if farmers
are going to be forced into it by consumers then we have a lot to
learn so as not to end up with the same poor health status of flocks
as beset our predecessors in the 1950's which led to the necessity
for cage units. So the economics for the veterinary world extends far
beyond the
domestic keeper.
OK, well tell that to the vets, because I'm sure they're quite
willing to do anything that will positively impact their bottom lines.
I have. And to a several hundred vets to be as they passed through here.
Quote:
Instead of poultry production being localised into relatively small
parts of any country there will be pressure to try then elsewhere so
more vets will have enforced contact.
And our commerical folks expect close collaboration with the
veterinary profession for good preventative measures.
And they already HAVE that. But it's probably not the same guy the
rest of us get when we call the vet.
It is, if you live in that area.
A few companies will have an in-house vet but most of the units will use the
local veterinary practise.
Obviously in areas where there is a high concentration of one species then
it tends to attract specialists interested in that one.
Quote:
But this is about the economics of why vets don't know much about
poultry--and that is because it is not economically feasible for
most people to call a vet for a chicken.
They take chook to vet, like they do their cat, rabbit, pet hamster.
I am talking thousands of people. not a handful.
So I guess there IS no problem with vets not knowing much about
poultry, since there are people all over the place bringing their
chickens in for regular checkups LOL.
Are you just being silly?
People who have domestic birds, and many thousands are very new to poultry
keeping, are quite prepared to take an animal that is not well to the vet.
This is the same response tehy would have with any other domestic animal.
At present, but hopefully changing, the response from many vets is not
particularly helpful, nor are they drawing on the professional resources
they have access to.
Obviously as the critical mass of demand rises then realisation will dawn.
The spin off will benefit all of us.
--
regards
Jill Bowis
Domestic Poultry and Waterfowl Solutions
Herbaceous; Herb and Alpine Nursery
Seasonal Farm Food
http://www.kintaline.co.uk |
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| enigma... |
Posted: Thu Jun 12, 2008 4:57 am |
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Guest
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"Amy Blankenship" <Amy_nospam at (no spam) magnoliamultimedia.com> wrote
in news:u894k.3983$LL4.2388 at (no spam) bignews7.bellsouth.net:
Quote: " Jill" <news at (no spam) NOSPAMkintaline.co.uk> wrote in message
news:6bc2uoF3aritrU1 at (no spam) mid.individual.net...
Most of those would appreciate access to good veterinary
advice and knowledge.
So they should go to vet school, since the economics just
aren't there right now for a vet to learn about chickens in
most areas.
most large animal vets in the US get a bit of chicken
knowledge tossed in with the rest of the livestock. obviously,
unless people in their practice area have chickens, they tend
not to put a lot of study into it on their own.
my vet practice is delighted when i call with chicken issues,
because it's more training on another type of animal.
Quote: Sure, and if you have that many birds and you're calling
the vet out enough to make it worth his while to know
something about poultry, you're doing something VERY VERY
wrong!
Who said anything about calling a vet out?
People take animals TO vets.
In my area, it costs exactly the same to have the livestock
vet come out as to go to him. It was cheaper before gas
prices went up. And I guarantee you if you take your
chicken to the vet he won't get the whole story about what
is going on with the flock.
with chickens, sometimes i take them in & sometimes i have him
or her (depending on who gets road calls that day) take a look
when they come out for a road call (llamas fit in a CR-V, but
getting one in there isn't very easy)
Quote: That is my point. If you have one person in each area who
is constantly dragging his birds to the vet every 5
minutes, that is STILL not going to be enough for it to
make it worth the vet's while to study up on poultry. Or
even two. Or ten. The vet has limited time and needs to
keep up to date on many species, particularly livestock
vets. They need to know cows, horses, and dogs. Depending
on the area, they may need to know about sheep, goats,
llamas, alpacas, rabbits, and who knows what. If they get
one call a month for poultry and 100 calls a month for
horses, where do you think they will concentrate their
time?
i don't know. my livestock vet treats *all* livestock,
including the chickens. he has a lot of horses & cattle, he's
the best camelid vet in the state, deals with sheep & goats,
and chickens. while his practice handles dogs, cats, & small
animals as well, he is primarily a large animal vet.
*any* vet should have an up-to-date copy of the Merck
Veterinary manual & the phone numbers of veterinary research
colleges. there's really not much excuse for not being able to
get a chicken owner some kind of answer/treatment within 24
hours of a question being asked. so even if there's only one
hobby chicken owner in their area, they should be able to get
answers if needed, even if they don't have great expertise
thenselves. even your local dog/cat vet should be willing to
help out a chicken owner (as long as the chicken owner doesn't
expect gratis service!)
lee
--
Last night while sitting in my chair
I pinged a host that wasn't there
It wasn't there again today
The host resolved to NSA. |
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| A_ L _P... |
Posted: Thu Jun 12, 2008 6:20 am |
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Guest
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Jill wrote:
Quote: A_ L _P wrote:
Jill wrote:
Steve Newport wrote:
I think on this value of chickens question there is also another
angle - the British loive of pets. I think a lot of families buying
their bird treat them as pets not food producers.
It is now both -- they are interested in having food from a source
they can monitor and clearly most other food animals are impractical
! There is an equal upsurgence in vegetable growing.
But its not confined to the UK, from all the years we have been
online, its clear that there is a similar growing movement in other
places, including the US and Australia, just not as far on. Maybe in
the US the credit crunch has hit a lot harder.
And then there are the "sensible, practical" people with a small flock
specifically for sensible, practical reasons, who develop an
irrational fondness for one chook who escapes the cull of the
underproductive birds this year... and next year... and against all
common sense ceases to be a stock unit and becomes a member of the
family. Charm can take a chicken a long way!
What's her name?
*One* of the ones I'm thinking of never did have a name, but she'd had
the gumption to make a break for it and fly down the orchard when the
cull was taking place. Came back later when the fuss (and her sisters)
had died. She was mostly "You!" said in fond tone with a shake of the
head as she tottered her way into antiquity. Eventually of her own
accord she turned up her toes and made like a dead parrot only paler.
Then there was Lily, given to me when I was a child by the woman next
door. She was the blight of my parents' lives, ended up in a retirement
pen of her own because she found the young ones too noisy and
disrespectful. But could they lay a finger on one feather of her
disobliging head? Could they 'eck as like! And she was a disobliging
hen from the beginning. When I was older and Mrs Sutherland had moved
away long ago they mentioned that she must have been a helluva old chook
because Mrs Suthie was too miserable to give away a bird that still laid
or was fit to boil. Nonetheless Lily lived on and on, laying an
occasional egg in the early years but then quitting so as to enjoy her
retirement. On and on and on, inconvenient all the way while day old
chicks got raised or, in later years because though it cost more
up-front it was less bother, point-of-lay pullets bought, the 2 year
olds got gradually killed off, the remainder swapped quarters with
pullets and moved into the smaller house.
At that time one of the houses was an A-frame house + run which was
supposed to be moved around but it weighed SO much that while a good
idea it just didn't work with just Mum'n'Dad power. That was when
Father built the final big chook house, the wholly enclosed deep litter
one with a huge chicken-netting front window with a perch just inside so
they could stand and look out at the world. There was discussion about
the procedure, the night-time grabbing of chook after chook, swapping
these to here, t'others to the other house, and so on, this to occur the
next day. And what of Lily, who was across the road on the
post-Sutherlands neighbours' paddock in her individual apartment along
with the older ones in another house and run.
Well, that was when Lily performed her first and only - and last -
cooperative act: she died. We found her in the morning still and
scrawny, a "white hen with black feathers" as one of my mother's friends
called the Leghorn X Australorp chooks that were common at the time.
I try to avoid naming them. It doesn't prevent attachment but I think
it serves not to encourage it. Having mixed breed birds where "mixed"
is a gene-whirl-pool, there are so many individuals. So many one can
identify at a glance, so few without some odd or endearing characteristic.
A L P |
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| Amy Blankenship... |
Posted: Thu Jun 12, 2008 8:05 am |
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" Jill" <news at (no spam) NOSPAMkintaline.co.uk> wrote in message
news:6bc2uoF3aritrU1 at (no spam) mid.individual.net...
Quote: Amy Blankenship wrote:
Which area are you defining within "here" ?
I know of plenty who pay much more within the USA for breed lines
they are interested in -- for utility and otherwise.
I have had offer after offer from people prepared to pay hundreds of
dollars worth of blood testing to get eggs exported from here to
there, with the chances of getting a few stock birds.
I'm sure those people have enough birds to make it worth the while of
the vets in everyone's local area to know poultry really well ;-)
surprisingly they were folks with 10 - 20 birds mostly, looking to improve
their bloodlines.
Which is not enough to support a vet.
Quote: I'm talking about birds that are livestock, not pets. If your
birds are pets, it's a whole different story.
Who is "your"?
I am talking, and was clear I was talking, about the growing domestic
market.
I was talking about in general.
But there is no "general"
There are folks who have had a few chickens around their back yard for
donkeys years, and may have a low value for them
There are those who are running a commercial unit and have strict health
plans and biosecurity
There are those who are new who are looking to improve their connection to
the food they eat
There are those who are aiming to win at shows, and breed and raise
accordingly.
There are those who want to improve the pure breed productive qualities
There are those who are raising and selling some birds
There are those who raise and sell thousands of birds.
Most of those would appreciate access to good veterinary advice and
knowledge.
So they should go to vet school, since the economics just aren't there right
now for a vet to learn about chickens in most areas.
Quote: These are people who are having birds in their backgarden,
smallholding, orchard, allotment etc for eggs, and increasingly
meat, for their own consumption and some neighbourly sales.
People who have between 2 - 25 birds probably. Pure breeds, rehomed
battery, and commercial birds included.
Sure, and if you have that many birds and you're calling the vet out
enough to make it worth his while to know something about poultry,
you're doing something VERY VERY wrong!
Who said anything about calling a vet out?
People take animals TO vets.
In my area, it costs exactly the same to have the livestock vet come out as
to go to him. It was cheaper before gas prices went up. And I guarantee
you if you take your chicken to the vet he won't get the whole story about
what is going on with the flock.
Quote: And any health issue that affects one can affect others, or indicate
management issues that can help others.
And I am talking about the vets accessing the knowledge that they can
already, and that the demand from the thousands of similar poultry people
create.
Not that ONE person is going to trigger this.
That is my point. If you have one person in each area who is constantly
dragging his birds to the vet every 5 minutes, that is STILL not going to be
enough for it to make it worth the vet's while to study up on poultry. Or
even two. Or ten. The vet has limited time and needs to keep up to date on
many species, particularly livestock vets. They need to know cows, horses,
and dogs. Depending on the area, they may need to know about sheep, goats,
llamas, alpacas, rabbits, and who knows what. If they get one call a month
for poultry and 100 calls a month for horses, where do you think they will
concentrate their time?
Quote: What is your category of "livestock" ?
I know quite a number of larger flock owners who would be keen to
have more research being done into poultry diseases, husbandry and
welfare in mixed outdoor situations.
And they just go around donating money to it...?
Pardon?
The research institutes do research on many things, and the recognition of
the massive increase in domestic poultry is plenty big enough to trigger
more work in domestic birds.
It is beginning to happen. I know of a few projects already started.
But you'd need to donate money to the individual vets to make it worth their
study time if you want someone to transfer that knowledge to you.
Quote: There is a lot to learn still, which would give us all help as more
and more birds get raised and kept in more and more marginal
conditions with the increasing demand for free range production.
There is plenty known about why its not a good idea but if farmers
are going to be forced into it by consumers then we have a lot to
learn so as not to end up with the same poor health status of flocks
as beset our predecessors in the 1950's which led to the necessity
for cage units. So the economics for the veterinary world extends far
beyond the
domestic keeper.
OK, well tell that to the vets, because I'm sure they're quite
willing to do anything that will positively impact their bottom lines.
I have. And to a several hundred vets to be as they passed through here.
And I am sure they look at their books that tell them what livestock earns
them the most revenue when they decide what to invest their continuing
education time in. As you said, many of the vets that pass through your
farm will never see another sheep. Wouldn't they be better off learning
about an animal they WILL see?
Quote: Instead of poultry production being localised into relatively small
parts of any country there will be pressure to try then elsewhere so
more vets will have enforced contact.
And our commerical folks expect close collaboration with the
veterinary profession for good preventative measures.
And they already HAVE that. But it's probably not the same guy the
rest of us get when we call the vet.
It is, if you live in that area.
A few companies will have an in-house vet but most of the units will use
the local veterinary practise.
Obviously in areas where there is a high concentration of one species then
it tends to attract specialists interested in that one.
Poultry is one of the top agricultural products in my State. But I can tell
you MY vet isn't one of the ones that the big poultry companies use.
Quote: But this is about the economics of why vets don't know much about
poultry--and that is because it is not economically feasible for
most people to call a vet for a chicken.
They take chook to vet, like they do their cat, rabbit, pet hamster.
I am talking thousands of people. not a handful.
So I guess there IS no problem with vets not knowing much about
poultry, since there are people all over the place bringing their
chickens in for regular checkups LOL.
Are you just being silly?
Not me...
Quote: People who have domestic birds, and many thousands are very new to poultry
keeping, are quite prepared to take an animal that is not well to the vet.
This is the same response tehy would have with any other domestic animal.
At present, but hopefully changing, the response from many vets is not
particularly helpful, nor are they drawing on the professional resources
they have access to.
Obviously as the critical mass of demand rises then realisation will dawn.
The spin off will benefit all of us.
I don't think that point will be reached within the next few decades, if
ever. |
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| Amy Blankenship... |
Posted: Thu Jun 12, 2008 10:57 am |
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"enigma" <enigma at (no spam) evil.net> wrote in message
news:Xns9ABB6F725A2D4enigmaempirenet at (no spam) 199.125.85.9...
Quote: "Amy Blankenship" <Amy_nospam at (no spam) magnoliamultimedia.com> wrote
in news:u894k.3983$LL4.2388 at (no spam) bignews7.bellsouth.net:
i don't know. my livestock vet treats *all* livestock,
including the chickens. he has a lot of horses & cattle, he's
the best camelid vet in the state, deals with sheep & goats,
and chickens. while his practice handles dogs, cats, & small
animals as well, he is primarily a large animal vet.
*any* vet should have an up-to-date copy of the Merck
Veterinary manual & the phone numbers of veterinary research
colleges. there's really not much excuse for not being able to
get a chicken owner some kind of answer/treatment within 24
hours of a question being asked. so even if there's only one
hobby chicken owner in their area, they should be able to get
answers if needed, even if they don't have great expertise
thenselves. even your local dog/cat vet should be willing to
help out a chicken owner (as long as the chicken owner doesn't
expect gratis service!)
All I can say is that my vet treats a fair number of goats, but if I have a
goat sick of something I think will kill the goat, I'm going to call another
goat owner, not a vet. The vet can look it up in books and call people all
he likes and still not save the goat (I've had it happen several times). If
I want a live animal, I don't depend on a vet, and I don't sacrifice any
more animals and $$$ to the vet's training! My first objective is the best
care for my animals, and my second objective is to do it cost effectively.
It just so happens that calling the vet out to see an animal he doesn't see
often meets neither of those objectives. I suspect others have similar
experiences, which means those vets aren't likely to find it cost effective
to invest in knowledge that people aren't going to call them to use (vicious
cycle). |
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| Jill... |
Posted: Thu Jun 12, 2008 1:42 pm |
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Amy Blankenship wrote:
Quote: " Jill" <news at (no spam) NOSPAMkintaline.co.uk> wrote in message
news:6bc2uoF3aritrU1 at (no spam) mid.individual.net...
Amy Blankenship wrote:
Which area are you defining within "here" ?
I know of plenty who pay much more within the USA for breed lines
they are interested in -- for utility and otherwise.
I have had offer after offer from people prepared to pay hundreds
of dollars worth of blood testing to get eggs exported from here to
there, with the chances of getting a few stock birds.
I'm sure those people have enough birds to make it worth the while
of the vets in everyone's local area to know poultry really well ;-)
surprisingly they were folks with 10 - 20 birds mostly, looking to
improve their bloodlines.
Which is not enough to support a vet.
<sigh>
Not individually, they were an example of people who are interested enough
in domestic poultry to be prepared to spend considerable amounts of money.
While few go to such extremes, they are not alone.
As I have said, parts of the US may not be as far alone the backyard
domestic poultry keeping explosion as we are here, but it is certainly
increasing.
The topic started with a UK based circumstance, which was described first,
with some experience of various parts of the US too.
Quote:
Most of those would appreciate access to good veterinary advice and
knowledge.
So they should go to vet school, since the economics just aren't
there right now for a vet to learn about chickens in most areas.
Vets already learn about poultry, they cover just about all species.
Mind you that depth and breadth of cover is one of the particularly
attractive features for the overseas students coming here.
There is even more being included now, especially over here as the Animal
Welfare Bill settles in, which involves the vets in everyday animal -
livestock and pet - basic welfare.
Vets are perfectly capable of taking the knowledge they have and making it
useful to the domestic keeper.
Quote: Who said anything about calling a vet out?
People take animals TO vets.
In my area, it costs exactly the same to have the livestock vet come
out as to go to him.
Your experience is not one that I have heard of from students we have had
here from all over the US.
Its certainly not the same as here.
Quote: It was cheaper before gas prices went up. And
I guarantee you if you take your chicken to the vet he won't get the
whole story about what is going on with the flock.
That depends on how good your vet is, from what you say, I would not swop
you.
I am glad of the vets we have, we are personally fortunate to have ones who
work effectively with goats, sheep, cattle, horses, pigs, poultry, a wide
variety of small pets and exotics.
And are on call 24 hours of the day -- I know this is now getting rarer even
here and am very very grateful we have who we have.
They are always learning, always interested, but confident in their own
skills to know when to ask for help.
They make mistakes but are damn good in general
Quote:
And any health issue that affects one can affect others, or indicate
management issues that can help others.
And I am talking about the vets accessing the knowledge that they can
already, and that the demand from the thousands of similar poultry
people create.
Not that ONE person is going to trigger this.
That is my point. If you have one person in each area who is
constantly dragging his birds to the vet every 5 minutes, that is
STILL not going to be enough for it to make it worth the vet's while
to study up on poultry.
The basics are pretty basic and are less than most vets would bone up on
some remote surgical procedure out of passing interest.
When there are thousands upon thousands of new poultry owners ready and
willing to pay then YES its worth it
They treat Budgies -- and there are fewer of them in any one practise
Depending
Quote: on the area, they may need to know about sheep, goats, llamas,
alpacas, rabbits, and who knows what. If they get one call a month
for poultry and 100 calls a month for horses, where do you think they
will concentrate their time?
If you have a vet who closes off to the other species they have learnt about
it, its a shame.
I do know you are far from unique, it seems that the US is split by almost
species specific vets and those who do what they were initially trained for,
all species.
OVer here there is an increasing trend towards practise speciality but the
shame (for our agricultural community) is that this is to the pet side and
NOT the livestock area.
These are the ones who will eventually catch on to poultry as pets.
But it is getting more and more difficult in some places in the country to
get a good cattle vet.
Quote: It is, if you live in that area.
A few companies will have an in-house vet but most of the units will
use the local veterinary practise.
Obviously in areas where there is a high concentration of one
species then it tends to attract specialists interested in that one.
Poultry is one of the top agricultural products in my State. But I
can tell you MY vet isn't one of the ones that the big poultry
companies use.
From your posts, I would not swop you for personal vets, its hard for you.
--
regards
Jill Bowis
Domestic Poultry and Waterfowl Solutions
Herbaceous; Herb and Alpine Nursery
Seasonal Farm Food
http://www.kintaline.co.uk |
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