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Number1Fred...
Posted: Sun Aug 17, 2008 3:16 pm
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The Flavors of Bon Appétit
1998
from the Editors of Bon Appétit

A feast of deliciously various, satisfying, and convenient recipes and menu
ideas perfect for every occasion. This cookbook presents simple yet elegant
fare in more than 200 delectable recipes, 10 imaginative and versatile
menus, and more than 150 beautiful full-color photos. Part of a series of
annual cookbooks. Errata sticker laid in on page 69.

Conde Nast Books/Pantheon House, New York, 1998, First Edition, 224 pages, 8
1/4" x 10 1/4", glossy gray boards, dust jacket, illustrated

http://cgi.ebay.com/ws/eBayISAPI.dll?ViewItem&rd=1&item=310076079832

Auction closes 8/24/08.
 
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