We arrive at MIA Friday around 1400 for a cruise. We have a hotel in
Miami Beach (Carol wanted something close to the terminal). The ship
leaves at 1630 on Saturday, but we'd like to be on by about 1300.

I know, not much time, but maybe we can get together and talk scuba.
I'm planning on coming back later in the fall for a couple of days of
diving.

We arrive at MIA Friday around 1400 for a cruise. We have a hotel in
Miami Beach (Carol wanted something close to the terminal). The ship
leaves at 1630 on Saturday, but we'd like to be on by about 1300.

I know, not much time, but maybe we can get together and talk scuba.
I'm planning on coming back later in the fall for a couple of days of
diving.

Liberty of the Seas, Eastern Caribbean.

"Dillon Pyron" wrote


We arrive at MIA Friday around 1400 for a cruise. We have a hotel in
Miami Beach (Carol wanted something close to the terminal). The ship
leaves at 1630 on Saturday, but we'd like to be on by about 1300.

I know, not much time, but maybe we can get together and talk scuba.
I'm planning on coming back later in the fall for a couple of days of
diving.

If I can get a place to hang out on Friday night, I'd be interested in a
social trip.

Curtis

We arrive at MIA Friday around 1400 for a cruise. We have a hotel in
Miami Beach (Carol wanted something close to the terminal). The ship
leaves at 1630 on Saturday, but we'd like to be on by about 1300.

I know, not much time, but maybe we can get together and talk scuba.
I'm planning on coming back later in the fall for a couple of days of
diving.

If I can get a place to hang out on Friday night, I'd be interested in
a
social trip.

"Dillon Pyron" wrote

We arrive at MIA Friday around 1400 for a cruise. We have a hotel in
Miami Beach (Carol wanted something close to the terminal). The ship
leaves at 1630 on Saturday, but we'd like to be on by about 1300.

I know, not much time, but maybe we can get together and talk scuba.
I'm planning on coming back later in the fall for a couple of days of
diving.


If I can get a place to hang out on Friday night, I'd be interested in
a
social trip.

Short update. Jayna, Lee & I had dinner with Carol & Dillon on Friday
night.

Worth the detour, and still made it back to Manatee Springs for a nice
little dive on Saturday afternoon.

Did Lee con you into trying the Insane Sauce?

In article <-qKdnfbsC5685C3XnZ2dnUVZ_qidn... at (no spam) supernews.com>,
nu... at (no spam) bidneth.com says...-:"Curtis" <cavey_cur... at (no spam) yahoo.com> wrote in message

-:news:4ab0386f$0$5669$9a6e19ea at (no spam) unlimited.newshosting.com...
-:> "Scott"  wrote
-:
-:>> Did Lee con you into trying the Insane Sauce?
-:
-:>   Don't even know what that is.
-:
-:> Curtis
-:
-:Dave's Insane sauce, I had a little bit of it on a tooth pick and it pissed
-:me right off, I mean ridiculous.

Daves Insanity Sauce at about 51,00 scoville units

http://www.davesgourmet.peachhost.com/ct_PRdain.htmhttp://www.davesgourmet.peachhost.com/ct_PRdato.htm

http://www.davesgourmet.peachhost.com/ct_CGhotsauces.htm

and at 600,000http://www.mohotta.com/product/1621/Extreme-Hot-Sauces

http://www.mohotta.com/

"Dillon Pyron" wrote

We arrive at MIA Friday around 1400 for a cruise. We have a hotel in
Miami Beach (Carol wanted something close to the terminal). The ship
leaves at 1630 on Saturday, but we'd like to be on by about 1300.

I know, not much time, but maybe we can get together and talk scuba.
I'm planning on coming back later in the fall for a couple of days of
diving.


If I can get a place to hang out on Friday night, I'd be interested in
a
social trip.

Short update. Jayna, Lee & I had dinner with Carol & Dillon on Friday
night.

Worth the detour, and still made it back to Manatee Springs for a nice
little dive on Saturday afternoon.

I just finished cooking up a batch of habanero sauce. The habaneros are
from my garden and were just picked. It's sitting in a pot cooling
outside on the deck. Cindy made me do all of the prep and cooking
outside, and forbids me to bring the stuff inside before it is sealed in
jars. I had to rinse all of the utensils outside before bringing them in
to wash. This is some of the hottest stuff I've ever tried.

Dave's Insane sauce, I had a little bit of it on a tooth pick and it
pissed me right off, I mean ridiculous.

No one could eat that shit.

I am pretty good at spicy, but that was off the hook.

I like Top Ramen with Rooster Sauce;

http://www.huyfong.com/frames/fr_garlic.htm

"Scott" <nunya at (no spam) bidneth.com> wrote in news:M-
2dnYmJGYfRvCDXnZ2dnUVZ_vWdnZ2d at (no spam) supernews.com:

I like Top Ramen with Rooster Sauce;

http://www.huyfong.com/frames/fr_garlic.htm

That's a water based sauce... I like the oil based ones instead... Of
course, you can make your own easily enough... Just heat up some oil in a
pan to just shy of where it starts to smoke... In a ceramic bowl or
something that will withstand the heat, pour the oil over a quantity of
crushed red peppers (and maybe a bit of minced garlic or black bean for
flavoring). After it cools off, cover it and put it in the fridge for a
few days.

Dillon Pyron <invaliddmpy... at (no spam) austin.rr.com> wrote innews:aq7fd5hc628gcu1thmntr7dlj5efqi53ap at (no spam) 4ax.com:

I won't talk about the time I nicked my finger chopping Hatch chilles
for some mashed potatoes.

Or the time that you went to the bathroom to pee and didn't think about the
pepper juice that might be in the pores of your fingers...

Personal experience there... It doesn't hit you until you get back to the
kitchen and then it slowly builds up...

I won't talk about the time I nicked my finger chopping Hatch chilles
for some mashed potatoes.